Packaging for butter, cheese, desserts
ECO PE
Sustainable packaging for butter, ice-cream and cottage cheese.
features
- Good dead-fold
- Paper-like effect
- Resistance to fats
- Alu free solution - lower environmental impact
applications
- Butter
- Cottage cheese
- Ice cream
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contacts
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Packaging for sweets, caramel, chocolate
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Packaging for puree, doy packs
Packaging for sugar, salt, pasta, flour
Packaging for crisps, soups, cereal
Packaging for dry and wet pet food
Packaging for sauces, ketchup
Production of IML labels
Packaging and films for napkins
Packaging for tubes, for toothpaste
household chemicals
Packaging for meat dumplings, meat, fish
Packaging for bread and bakery products
Packaging ice cream and dairy products
Shrink sleeve label for bottles and jars
Adhesive bonded film for polycarbonate
Barrier film for vacuum packaging
Films for medical devices, sterile bags
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