confectionary

BOPP/BOPP Cold seal

Chocolate is light-sensitive and needs protection against atmospheric oxygen, particularly if it contains nuts.

features

  • Sustainable solution
  • Cold seal - Easy open
  • The technology of oriented opening in group packaging
  • Any types of printing
  • Fastest speed filling
  • In-line lamination

applications

  • Chocolate bars
1 0 0 % r e c y c l a b l e 1 0 0 % r e c y c l a b l e l

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